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Friday, May 18, 2012

Testing Recipe 4

This one's a keeper. I intend to replicate this same dish for Christmas party this year.

A large piece of pork shoulder, slow marinated overnight and slow roasted. I can tell it's going to be very yummy even before I roast it. The combination of spices and sauces for marinate looks very thick and delish and it's a sure guarantee that the recipe will work. 
 The pork is served in bowls of lettuce leaves.

Very delicious !

I hope this one makes it to the recipe book. A keeper !
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